Soups and Salads | Starters | Sandwiches | Main Meals | Desserts | Take Home Platters

SOUPS AND SALADS

Dublin Coddle
A hearty soup, with thick bacon, bangers, carrots, potatoes, onion, fresh parsley, apple cider, beef stock 6.95/bowl or 3.95/cupVegetarian Soup of the Day
6.95/bowl or 3.95/cupWedge Salad
Wedge of iceberg with tomatoes, bacon, hard-boiled eggs, yellow Cheddar, with house-made ranch or bleu cheese dressing 6.95

Mixed Green Salad
Salad of mixed greens, tomatoes, pickled carrots and cucumbers 4.95
Choose from our housemade dressings:
ranch, bleu cheese, orange-lime vinaigrette, shallot vinaigrette, maple balsamic vinaigrette

Hearty Green Salad
Spinach, kale, Swiss chard, roasted beets, grilled carrots, shaved radish, black garlic vinaigrette 8.95

Grain Bowl
Spring mix, hearty grain, seasonal vegetable, feta, shallot vinaigrette 8.95

Seasonal Salad
Spring mix, seasonal fruit, spiced almonds, goat cheese, citrus vinaigrette 9.95

SALAD ADD ONS
Zest up your salad with any of these add ons:
Tuna Salad (white Albacore, celery, onions, mayo) 3
Grilled Chicken Breast 6
Baked Cod 6

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STARTERS

Mussels
Mussels* steamed in hard cider, with garlic toast
Full order 13.95 1/2 order 8.95
Fried Dilly Beans
Pickled green beans, beer battered and fried, with a side of malt aioli 4.95Cheese Toasties
Toasted Rye bread with melted Cheddar and chopped pickles 3.95

Soda Bread
Irish soda bread with honey butter, Guinness cheese spread, Irish white Cheddar 6.95

Ploughman’s Platter
A platter (enough to share) of assorted meats, cheeses, pickles, breads, mustards and jams 15.95

Cheddar Chips
Cheddar, rosemary salt, and fresh rosemary, side of malt aioli 1/2 order 3.95 full order 6.95

“Loaded” Cheddar Chips
Cheddar chips with bacon and scallions 1/2 order 5.95 full order 8.95

Scotch Egg
A hard boiled egg wrapped in house-made sausage, breaded and fried, with side of spicy mustard 6.95

Stuffed Mushrooms
Crimini mushrooms stuffed with bacon, cheddar, roasted garlic, and arugula 6.95

Lamb Sliders
Ground lamb with sundried tomatoes topped with grilled eggplant and malt aioli 10.95

Grilled Chicken Tenders
8 skewers of Whiskey marinated grilled chicken breast, served with Mad Hatter Sweet & Sour sauce 6.95

Chicken Sliders
3 Sliders of smoked, Blue Ridge Ancestral Chicken, with white BBQ sauce and firecracker slaw 9.95

Wings
Served with celery sticks, side of ranch or bleu cheese
Choose sauce (listed mild to spicy)
Parmesan, Lemon, Garlic – HPBBQ – Honey Sriracha – Mad Hatter (spicy sweet & sour)
5 wings 6.95 10 wings 10.95

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SANDWICHES

Sandwiches are served with a side of house-made crisps and Chef Karen’s house-made pickle (sub chips add $2)

Bangers and Mash
Open faced on a farle, halved bangers, on a thin layer of mash, Cheddar and Guinness gravy 6.95

Grilled Chicken
Whiskey marinated chicken breast, grilled on Texas Toast with lettuce, tomato, and mayo or spicy mustard 7.95

TW Reuben
Sliced corned beef with Chef Karen’s homemade sauerkraut, Swiss cheese, and housemade reuben sauce, on grilled rye 9.95

The TW “Paddymelt”
Angus beef is blended with spices and HP sauce, grilled on rye with Cheddar and grilled onions
Truly the best Paddymelt you will ever have! 8.95

Tuna Melt/Sandwich
Tuna Salad with Swiss Cheese melted on Rye 8.95; or
Tuna Salad on toasted Rye with lettuce 6.95

Fish Sandwich
Fresh Cod, battered and fried, with firecracker slaw, and malt aioli on a hoagie roll 8.95

Roasted Carrot Sandwich
Roasted carrots, cucumber, spinach, sunflower cream on toasted rye 5.95

House Roasted Beef Sandwich
House roasted beef, green leaf lettuce, pickled shallot, Guinness Cheese spread on a hoagie 9.95

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MAIN MEALS

Bangers and Mash
Irish bangers, mashed potatoes, peas, and carrots, smothered in Guinness Gravy 11.95Corned Beef and Cabbage
Corned beef brisket and braised potatoes, carrots, and cabbage served with a farle 13.95Fish ‘n’ Chips
Beer battered (or baked) fresh Cod from Seafood @ West Main, with chips, and tartar sauce 14.95

Fisherman’s Pie
Our seafood version of Shepherd’s Pie! Cod, Salmon, and Shrimp in a creamy sauce, baked with mashed potatoes 16.95 1/2 portion 9.95

Shepherd’s Pie
A real Irish staple – a hearty meat pie with filling of lamb, carrots, celery, and onions, topped with a crust of browned mashed potatoes 14.95 1/2 portion 9.95

Cottage Pie
Our vegetarian version of Shepherd’s pie containing an array of seasonal veggies baked with herbs and a mashed potato crust 12.95 1/2 portion 7.95

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DESSERTS $6

Guinness Chocolate Cheesecake
Bailey’s Chocolate Mousse Pie (gluten free)
Irish Trifle
Layers of pound cake, whiskey custard, whipped cream, and raspberries
Apple Tart
Apples baked in pastry with caramel sauce and ice cream
Bread Pudding
With raisins, apples, caramel sauce, and almonds (add ice cream for $1)
Whiskey Ice Cream Bomb
Blondie base, house made Jameson ice cream, topped with caramel and crushed pretzels
Allen’s Scottish Shortbread with Custard $4

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TAKE HOME PLATTERS

(Prices are subject to a service fee)

Shepherd’s Pie

1/2 Hotel Pan – 6-8 people

1 Hotel Pan – 12-14 people

Cottage Pie

1/2 Hotel Pan – 6-8 people

1 Hotel Pan – 12-14 people

Fisherman’s Pie

1/2 Hotel Pan – 6-8 people

1 Hotel Pan – 12-14 people

Soda Bread

1 Loaf – 6-8 people

Guinness Cheese Spread

1 Pint – 6-8 people

1 Quart – 12-14 people

Coddle

1 Quart – 4-6 people

Bread Pudding

1/2 Hotel Pan – 6-8 people

Ranch Dressing

1 Pint

1 Quart

Citrus Vinaigrette

1 Pint

1 Quart

Cold Sandwich Platter

Small, 8 Sandwiches – 10-14

Large, 16 Sandwiches – 18-22

Hot Sandwich Platter

Small, 8 Sandwiches – 10-14

Large, 16 Sandwiches – 18-22

Crisps

Small Side (20 oz) – 10-14

Large Side (40 oz) – 18-22

House Pickles – Halved

Small Side (5-7) – 10-14

Large Side (10-12) – 18-22

Firecracker Slaw

1 Quart – 4-6 people

Spicy Spinach Hummus

1 Quart – 6-8 people

Bacon & Sour Cream Dip

1 Quart – 6-8 people

Carrot Cake w/ Cream Cheese Icing

Irish Wedding Cake

Orange Pound Cake

Price

$40

$75

 

$30

$55

 

$50

$90

 

$9

 

$6

$11

 

$12

 

$20

 

$5

$9

 

$4

$7

 

$45

$85

 

$55

$100

 

$8

$12

 

$6

$10

 

$8

 

$12

 

$12

$25———————————————————–

$25

$15

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